Reducing the environmental
footprint
ENVIRONMENTAL FOOTPRINT
We believe there is always room for further improvement
Although the environmental impact per cup of tea is very small compared to other drinks such as sodas and coffee, we believe there is always room for further improvement. Together with our partners, including suppliers and customers, we strive for more efficient production methods and an efficient use of resources.
As an international supplier, we offer tea from various origins to our customers worldwide
Therefore, transport is an important part of our business. We work closely with transport companies to realize the most efficient routes and reduce our carbon footprint. Also read this article: Reducing energy and improving working conditions in Sri Lanka.
